It is an exciting time here at Brooklyn Winery. Actually, it is always exciting here; that is why it is so awesome to start a new business (and particularly a business as cool as winemaking)! You give everything you have to bring your vision to...
So, our concrete slab is now a pile of rubble and you can forget about any dance parties in the former Supreme Trading club now! The work to remove the concrete has been loud, dirty, and smelly (due to the fumes of the tractor) and I am left with...
This past week was a huge week of progress here. We thought about officially dubbing the final week of July 2010 "The Week of Progress” for posterity, but decided that might be a little too awesome overkill.
If you...
The news we have received here at Brooklyn Winery from vineyards, both in California and in New York, has been very positive. California crop size seems average, with expectations of a later than usual harvest date. The grapes made it easily...
Yesterday, Sasha (one of our extraordinary interns helping us for the summer) and I spent the day out on the North Fork of Long Island looking at vineyards and meeting with growers to find grapes for our upcoming harvest at Brooklyn Winery. It...
It’s been a busy week here at the winery. Construction is going smoothly, with the demolition crew knocking down walls to build our barrel and wine production areas. The winery façade is getting a facelift, which means that scaffolding is up;...
