Eats at Brooklyn Winery

 

BAR SNACKS

ASSORTED OLIVES – $7
marinated in citrus brine, pink peppercorn, sherry vinegar

SPICED NUTS – $7
mixed nuts roasted in maple syrup & cayenne pepper

BACON WRAPPED DATES – $8
maple cayenne, goat cheese

HOUSE PICKLED VEGETABLES – $5

HOUSE CUT FRENCH FRIES – $8
chipotle aioli, ketchup

 

ANTIPASTI 

CHEESE BOARD – $18
selection of three cheeses, honey, pumpkin seed brittle, candied nuts, boozy fruit, toasted baguette

CHARCUTERIE PLATE – $17
three cured meats, mustard, cornichons, toasted baguette

 

SHARED PLATES

BURRATA – $15
poached beets, orange zest, thyme, balsamic glaze, market greens, fried shallots, caramelized onion vinaigrette 

KALE SALAD – $14
hominy, jalapeño-pickled golden raisins, charred scallion dressing, corn, red onion Parmigiano-Reggiano

ROASTED BRUSSELS SPROUTS – $10
togarashi,  rosemary, honey, pumpkin seed brittle

BAKED BRIE – $15
puff pastry, golden raisin, brown butter fresh fruit, crostini

DELICATA SQUASH AND CHICKEN SAUSAGE – $15
apples, fried sage, rosemary, garlic, shaved gruyere

CRISPY SOY GLAZED CHICKEN BITES – $15
sweet potato, mixed herbs, sesame seeds

TURKEY & GOLDEN RAISIN MEATBALL SLIDERS – $16
grilled scallions, honey-dijon, brioche

GRILLED HANGER STEAK – $21
blue cheese mornay

 

DESSERT

BAKED SMORES FONDUE – $10
melted chocolate, bruleed marshmallow , graham crackers, salted brioche, assorted fruit