Eats at Brooklyn Winery

 

BAR SNACKS

ASSORTED OLIVES – $7
marinated in citrus brine, pink peppercorn, sherry vinegar

BAR NUTS – $7
mixed nuts roasted in maple syrup & cayenne pepper

BACON WRAPPED DATES – $7
blue cheese, brown sugar, smoked paprika, cayenne 

HOUSE PICKLES – $5

 

ANTIPASTI 

CHEESE PLATE – $17
selection of three cheeses, honey, pumpkin seed brittle, candied walnuts, stone fruit compote, toasted baguette

LE PETIT MARCHÉ – $13
crudité, saucisson à l’ail, beet hummus, green goddess, toasted baguette

CHARCUTERIE PLATE – $15
three cured meats, mustard, cornichons, toasted baguette

CHEESE & CHARCUTERIE PLATE – $25
selection of three cheeses & two cured meats, seed brittle, spiced apple compote, cornichons, olives, dijon mustard, toasted baguette

 

SHARED PLATES

EGGPLANT PARM – $14

mozzarella, panko, marinara, fresh herbs, garlic bread ciabatta

BEET & CITRUS SALAD – $14

blood & valencia oranges, grapefruit, meyer lemon ricotta, pickled fennel, pistachio gremolata

ROASTED WINTER SQUASH & KALE – $13
butternut & delicata squash, pomegranate seeds, crispy cumin chickpeas, lemon tahini yogurt

ROASTED BRUSSELS SPROUTS – $9
toasted pecans, smoked paprika, candied orange, red pearl onion, maple butter

BLACK BEAN SLIDERS – $12
broiled tomato compote, arugula, red onion, brioche bun

SHORT RIBS MAC & CHEESE – $16
gouda mornay, bread crumbs, leek nest

CRISPY SOY GLAZED CHICKEN BITES – $14
soy glaze, sweet potato, mixed herbs, sesame seeds

TURKEY & GOLDEN RAISIN MEATBALLS – $10
grilled scallions, honey-dijon

 

SWEETS

CHOCOLATE CHIP COOKIE CAKE – $10

warm freshly baked chocolate chip cookie in a cast iron skillet, Ample Hills ice cream of the day

STICKY TOFFEE DATE PUDDING – $10
hand spun sugar, cardamom & ginger chantilly