Eats at Brooklyn Winery

 

BAR SNACKS

ASSORTED OLIVES – $7
marinated in citrus brine, pink peppercorn, sherry vinegar

BAR NUTS – $7
mixed nuts roasted in maple syrup & cayenne pepper

BACON WRAPPED DATES – $7
blue cheese, brown sugar, smoked paprika, cayenne 

HOUSE PICKLES – $5

 

ANTIPASTI 

CHEESE PLATE – $17

selection of three cheeses, honey, pumpkin seed brittle, candied walnuts, stone fruit compote, toasted baguette

ROASTED BEET & WHITE BEAN HUMMUS – $9
crudité, toasted baguette

GRAVLAX PLATE – $16
beet cured salmon, pickled onions, tomato, chive cream cheese, dill, capers

CHARCUTERIE PLATE – $15
three cured meats, mustard, cornichons, toasted baguette

 

SHARED PLATES

CORN ELOTE – $9
adobo chipotle cream, cotija, smoked paprika, cilantro, blue corn tortilla chips

TATSOI & GUAVA SALAD – $14
mizuna, julienne cucumber, pickled carrots, mandarin segments, red pepper, black sesame, guava vinaigrette, fried soba noodle

ROASTED BRUSSELS SPROUTS – $9
toasted pecans, smoked paprika, candied orange, red pearl onion, maple butter

PEACH FOCACCIA – $12
house-made focaccia, goat cheese, arugula, bresaola, Mike’s Hot Honey, basil

CHARRED RADICCHIO – $12
charred corn, grilled oranges, shaved fennel, citrus yogurt dressing, dill

BAKED BRIE – $15
puff pastry, wine-poached cherries, pistachios

CRISPY SOY GLAZED CHICKEN BITES – $14
soy glaze, sweet potato, mixed herbs, sesame seeds

TURKEY & GOLDEN RAISIN MEATBALLS – $10
grilled scallions, honey-dijon

LAMB SLIDERS – $18
black garlic aioli, caramelized onions, pickled red pepper, feta, brioche

 

SWEETS

CHOCOLATE & COCONUT POT DE CRÈME – $5
rose cream, keffir lime

MIXED BERRY CLAFOUTIS – $8
lemon chantilly